I love this. The Japanese invented a machine to basically do the hardest work of making sushi — the rice rolling — so that all that chefs have to do is layer on the fish! [via]
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I love this. The Japanese invented a machine to basically do the hardest work of making sushi — the rice rolling — so that all that chefs have to do is layer on the fish! [via]
Wow! This is what I am looking into for my new venture. Is this machine capable of making a large sushi such as musubi? Please let me know.