I've been on a Peruvian single-origin kick the last 2 months and recently Priscilla got me a bag of Borboya Ethiopia coffee beans from the coffee roasting master himself, George Howell. This coffee is good. It's my first George Howell bag and most likely the first in a line of many. This is seriously so good, I want everybody who drinks that nasty-ass burnt coffee to taste this. Their lives would change.